Monday, June 4, 2012
Make These Tasty Entrees In Your Crockpot or Slow Cooker
How concerning attempting a crockpot salad? What, you say! Yes, here could be a recipe for a Garden Salad with Crockpot Beef Strips! Or how a couple of healthy Turkey Meatloaf prepared after you get home? Steam some fast veggies, open a package of salad and yummy, an easy, healthy meal!
GARDEN SALAD WITH CROCKPOT BEEF STRIPS
1 lb flank steak with visible fat removed
2 tbsp canola oil
3 tbsp reduced-sodium soy sauce
2 tbsp honey
2 tbsp contemporary minced garlic
1 tsp ground ginger
2 tbsp chopped inexperienced onions
Place the steak in a very slow cooker or crockpot.
In a tiny bowl mix the canola oil, soy sauce, honey, garlic, ginger, and inexperienced onions. When mixed well, pour the sauce mixture over the steak within the cooker. Place lid on cooker and cook on low setting for eight to ten hours or on high setting concerning four hours. Transfer to a cutting board and slice thinly across the grain. Reserve marinade.
10 cups romaine lettuce, torn into bite-size items one cup cherry tomatoes one giant cucumber, peeled & sliced a pair of celery ribs, diced freshly ground black pepper to suit style
In a giant salad bowl toss the lettuce with the tomatoes, cucumber, and celery. Place the meat slices over the salad and drizzle the nice and cozy marinade over the highest. Toss salad once more. Sprinkle the pepper over the highest of the salad.
Yield: four servings
ALL-AMERICAN TURKEY MEATLOAF
1 one/2 lbs lean ground turkey (read label to take care you're obtaining lean - no skin)
2 cups bread crumbs
1 cup ketchup
1/2 cup chopped onion
2 giant eggs, beaten
1 tsp salt
1 tsp pepper
8 slices yank cheese, cut into a pair of strips every
2 tbsp tomato paste
In a giant mixing bowl, using your hands, mix the turkey, bread crumbs, ketchup, onion, eggs, salt and pepper. form 0.5 the mixture into a loaf and high 0.5 the cheese strips. build the remaining meat into a loaf and high the cheese, sealing the 2 loaves along to seal within the cheese. Place meatloaf within the slow cooker. unfold tomato paste over {the high|the highest} of the meatloaf and top it with the remaining slices of cheese.
Place cowl on cooker and cook on low vi to eight hours or on high three to four hours.
Yield: vi servings
Enjoy!
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